The Sullivan Street Bakery Cookbook

$35.00


by Jim Lahey


with contributions by Maya Joseph


Format: Harcover


Founded in 1994, Sullivan Street Bakery is renowned for its outstanding bread, which graces the tables of New York’s most celebrated restaurants. The bread at Sullivan Street Bakery, crackling brown on the outside and light and aromatic on the inside, is inspired by the dark, crusty loaves that James Beard Award–winning baker Jim Lahey discovered in Rome.

Only 1 left in stock

SKU: 011631 Category:
sullivann1
The Sullivan Street Bakery Cookbook

Only 1 left in stock

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